Juan Valdez

Vanilla Cinnamon Freeze Dried Instant Coffee 3.4oz

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$10.55 $15.99 In stock

Category: simple

Juan Valdez Vanilla Cinnamon Freeze Dried Instant Coffee offers a unique twist on your daily cup. Using 100% Colombian Arabica beans and a freeze-drying method that preserves natural oils and aromas, this coffee is quick to prepare but full in flavor. Enjoy gentle vanilla sweetness and warm cinnamon spice in a convenient jar that supports sustainable coffee practices. Ideal for those who want rich taste, fast.

  • Vanilla Cinnamon Flavor – Infused with warm notes of cinnamon and sweet vanilla.

  • Better Instant Coffee – Unlike other instant brands, our freeze-drying process preserves more aroma and natural coffee notes for a richer experience.

  • Farm-to-Cup Quality – Traceable from seed to roast. Grown, harvested, and roasted by Juan Valdez’s farmer cooperative in Colombia to ensure integrity and flavor.

  • Single Origin from Colombia – Grown at altitude by Colombian farmers using natural farming practices.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.2 / 5 · 5 reviews)

Penelope E. ★★★★★

The cinnamon isn’t just a faint note—it comes through warm and sweet against the vanilla, and the Colombian Arabica makes it taste surprisingly close to a fresh pour-over. One spoonful of the crystals and the whole kitchen smells like a bakery.

Ella Y. ★★★★★

The vanilla cinnamon flavor actually comes through without tasting artificial, and a spoonful dissolves in hot water with zero clumps. I keep a jar at my desk now because it's faster than brewing a pot when I just want one mug.

Alexander L. ★★★★★

I was skeptical that a freeze-dried instant could taste this smooth, but the Colombian Arabica really comes through. The vanilla and cinnamon are balanced instead of syrupy, and it dissolves in seconds with just hot water.

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